Banana cake. This simple recipe is a combination of banana cheesecake and banana cream pie all rolled into one dessert! It uses an Oreo®-cookie crust instead of the traditional graham cracker crust, adding a bit of a chocolate accent. Plus, it uses fat-free cream cheese, but proves to taste rich and creamy for a banana-y treat!
Cream together the butter or margarine and the sugar. Add eggs, bananas, flour, soda, salt, nuts, and vanilla. Mix thoroughly and pour batter into the prepared pan.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, banana cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Banana cake is something that I have loved my whole life. They are nice and they look wonderful.
This simple recipe is a combination of banana cheesecake and banana cream pie all rolled into one dessert! It uses an Oreo®-cookie crust instead of the traditional graham cracker crust, adding a bit of a chocolate accent. Plus, it uses fat-free cream cheese, but proves to taste rich and creamy for a banana-y treat!
To begin with this recipe, we have to prepare a few ingredients. You can have banana cake using 11 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Banana cake:
- {Get 2 cups of whole wheat flour.
- {Get 2.5 tsp of baking powder.
- {Prepare 1/2 tsp of salt.
- {Make ready 1 cup of sugar.
- {Make ready 100 gm of butter.
- {Prepare 2 of eggs.
- {Take 2 tsp of vanilla essence.
- {Get 1/2 cup of milk.
- {Get 3 of ripe bananas.
- {Prepare 1/2 tsp of ground cinnamon.
- {Prepare 1/2 tsp of ground nutmeg.
In the bowl of an electric mixer fitted with the paddle attachment, mix the bananas, granulated sugar, and brown. In a large bowl, combine the flour, baking powder, baking soda, salt, and sugar. Blend in the melted butter, mixing together until moist. I love to make cakes, and my family loves banana pudding.
Instructions to make Banana cake:
- Preheat oven at 170°c.
- Sieve flour, baking powder,, salt, cinnamon and nutmeg powder and set aside.
- Beat together sugar, butter until light and fluffy.
- Pour vanilla essence and add 1 egg at a time and beat until creamy.
- Now add another egg and beat until creamy.
- Now add the flour mixture and mix it gently.
- Now add milk slowly and slowly and mix properly but avoid overmixing.
- Now side by side beat the bananas to make the puree.
- Now mix the banana puree in above mixture.
- Now grease a rectangular cake tray or bread tray and start tranferring the batter into it by knocking back the counter to spread evenly.
- Now start baking for 25-30minutes at 180°c.
- Check it by inserting toothpick.
One day while brainstorming in the kitchen, I came up with this banana pudding cake recipe to combine the two. My family and friends can't get enough of it! If you are pressed for time, you may substitute whipped topping for the homemade sweetened whipped cream. Banana Cake Recipes We love baking with bananas, and it's no surprise why: They taste amazing in just about everything! Here are the cakes we go bananas for, including a banana tres leches cake and a banana, marshmallow and peanut butter poke cake that's completely divine.
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